How to make macaroni recipe

Macron Recpie

Introduction:

Macaroni is a versatile and popular food that can be prepared in a variety of ways to suit different taste preferences. In this article, we will share a delicious macaroni recipe that combines the goodness of fresh vegetables, aromatic spices and perfectly cooked macaroni. Follow the step-by-step guide below to create a delicious macaron dish that will leave your friends and family wanting more.

Ingredients for macaroni:

To get started, gather the following ingredients:

• 2 cups macaroni
•  Various vegetables (peppers, carrots, peas, etc.)
•  1 onion, finely chopped
•  2 tomatoes, diced
•  3 cloves of garlic, chopped
•  1 teaspoon ginger, grated
•  1/2 cup tomato sauce
•  1 teaspoon red chili powder
•  1/2 teaspoon of turmeric powder
•  1 teaspoon garam masala

 Salt to taste

1.  2 tablespoons of cooking oil
2.  Fresh coriander leaves for garnish

How to make macaroni:

Step 1: Cut all the vegetables and cook the macaroni

Start by cutting your vegetables into small, bite-sized pieces. Meanwhile, cook the macaroni in a large pot of salted water until al dente. When done, drain the water and set the macaroni aside.

Step 2: Finely chop the vegetables

Heat a spoonful of oil in a pan and fry the finely chopped onion until golden. Add minced garlic and grated ginger, cook until fragrant. Now add the chopped tomatoes and cook until soft. Throw in the chopped vegetables and cook until soft but slightly crunchy.

Step 3: Cook the vegetables in the spices and mix with the cooked macaroni

Sprinkle the vegetables with red chili powder, turmeric, garam masala and salt. Mix well to coat the vegetables evenly with the spices. Pour over the tomato sauce and let it cook for a few minutes. Finally, mix the cooked vegetables with the cooked macaroni, ensuring that the flavors are evenly distributed.

Step 4: Ready to serve

Garnish the macaroni with freshly chopped coriander leaves. Your delicious macaroni dish is now ready to be served hot. Enjoy the mix of textures and flavors in every bite!

Tips:

 Experiment with different vegetables to add variety and color to your macarons.

 Adjust spice levels to your taste preferences.

 For a creamier texture, you can add a dollop of cream or grated cheese before serving.

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In conclusion, this macaroni recipe promises a wonderful culinary experience that combines the simplicity of preparation with the richness of flavors. Try it in your kitchen and let the spicy aroma fill your home with warmth and contentment. Subscribe to our channel for more sensational recipes to up your cooking game.